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recipesontherun@live.com
and I will gladly post them to this site.
Happy cooking!
Sunday, April 27, 2008
Spinach Omelet
3 Egg whites
1 Cup baby spinach
1/2 Cup Cottage Cheese
Sprinkle of grated parmesan cheese
Salsa if desired
In a small frying pan melt a tbsp of butter or margarine. Add egg whites and
spinach. Mix together and cook into an omelet. Once it is done, add cottage
cheese and fold over. Sprinkle parmesan cheese and salsa on top.
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